There is
something soul satisfying about a great cup of hot chocolate. When it’s cold outside and the snow is
falling it’s easy to sip away as you day dream of what Santa might be bringing
this year. It only takes a few minutes
to make and is a great recipe to use if you want to get your kids involved in
the kitchen.
List of Ingredients- (Serves four)
2 cup of heavy cream
4 cups of whole milk
3.5 ounces of good dark chocolate
3.5 ounces of good milk chocolate
Whipped cream for topping
This is so simple and
delicious. I should warn you that the higher
quality of chocolate you use in this recipe the better it will taste, so take
that into consideration.
Combine the cream and milk
in a sauce pan and heat until just before the boiling point. You should see wisps
of steam but no boiling in the pan. Turn
off the heat and add your chocolate. Stir constantly with a whisk until all the
chocolate is dissolved.
Ladle into mugs and top with whipped cream and maybe a few chocolate shavings. This blows the instant powder stuff out of the water!
Ladle into mugs and top with whipped cream and maybe a few chocolate shavings. This blows the instant powder stuff out of the water!
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